Vietnamese Coffee and Matcha, Made for Daily Life
Prepared daily and available for easy pickup in Hillcrest.
Direct sourcing from Vietnam
Coffee and matcha connected to origin
Prepared Daily
Made fresh, one cup at a time
A place you can count on
Built from family, made for everyone
Popular Orders
Pandan Viet Coffee
Vietnamese coffee topped with pandan coconut cream. Lightly sweet with soft floral notes.
Banana Whip Matcha
Ceremonial matcha layered with milk and finished with house banana whip. Smooth, lightly sweet, and balanced.
Ca Phe Muoi
(Salted Creme Coffee)
Vietnamese coffee topped with lightly salted cream foam. Bold, smooth, and gently balanced.
Roasted Duck Bánh Mì
Roasted duck with pickled vegetables and herbs on French bread. Savory, rich, and crisp.
Our Story
HYDOUT Café began as a return.
Through reconnecting with family and time spent back in Vietnam, we came to understand where our family came from, how they survived, and the land that sustained them. With the help of our extended family, we built relationships with farmers and producers across coffee, matcha, tea, and food.
For our mother, coffee was not a lifestyle. It was survival. She sold cups of coffee on the street, one at a time.
That history shapes how we work today. We source directly, prepare thoughtfully, and build this café the same way. One cup at a time.